L-aħjar addittivi tal-ikel nej noni trab Manifattur taċ-Ċina

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Persuna ta 'Kuntatt: Ms. April
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L-aħjar addittivi tal-ikel nej noni trab

Żid mal-Basket

Aqsam ma ':

Prezz ta 'Unità:	5~7 USD
Tip ta 'Ħlas:	T/T
Incoterm:	FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF
Min. Ordni:	1 Kilogram

Ms. April

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Informazzjoni Bażika

Brand: Żgħażagħ

Place Of Origin: China

Processing Technology: Fresh-Squeezed

Characteristic: Low-Fat

Package: Bulk

Ċertifikazzjoni: Kosher, Iso, Haccp

Characterstics: No added pigments, flavors, preservatives

Sodium: 108 mg

Applikazzjoni: milk tea, beverage, ice cream, pasta, sauce,

Fat: 1.0 g

Energy: 1650 kj

Protein: 2.1 g

Carbohydrate: 92.8 g

Additional Info

Imballaġġ: 1. 1 kilogramma għal kull borża tal-fojl tal-aluminju b'boroż tal-plastik waħda ġewwa; 2. 25 kilogramma għal kull barmil tal-kartun b'boroż tal-plastik waħda ġewwa; 3. Ippakkjar bħala r-rekwiżiti tal-klijenti.

Produttività: Annnual Output 5000 Tons

Trasport: Ocean,Land,Air,Express,Others

Post ta 'Oriġini: Iċ-Ċina

Abbiltà tal-Provvista: Annnual Output 1000 Tons

Ċertifikat: Kosher,Hala,Haccp,ISO Certificate

Port: Shanghai Port,Tianjin Port,Guangzhou Port

Tip ta 'Ħlas: T/T

Incoterm: FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF

Deskrizzjoni tal-prodott

L-aħjar addittivi tal-ikel nej noni trab

1. Karatteristi tal-Aħjar Trab Noni RAW:

* Teknoloġija mnixxfa bl-isprej avvanzata ， iżżomm il-kulur, it-togħma u r-riħa ta 'trab noni frisk.

* L-ebda addittivi miżjuda, pigmenti.

* Solubilità tajba tal-ilma, u faċli biex tużah u taħżen.

Best Raw Noni Powder

2.COA:

Items	Standards	Results
Physical Analysis
Description	Noni Fruit Powder	Complies
Assay	200 Mesh	Complies
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.85%
Loss on Drying	≤ 5.0%	2.85%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1 mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative